Mother’s Day Sunday, May 12, 2019

Delicious Italian Ossobuco Promotion – Saturday, NOVEMBER 03 – December 31st, 2018
Christmas Eve Menu, Monday, December 24, 2018

Mother's DAY

Sunday, May 12, 2019

Prawn Salad with white Asparagus or Melon with Swiss Air Dried Beef
Leek - Potato Soup, topped with Chicken Stripes or Swiss Barley Soup “Grison”
Braised Wagyu Beef Cheek
in red Wine-Balsamic Sauce, mashed Celeriac-Potatoes, garden fresh Vegetable Bundle

Fillet of Spring Lamb
with Rosemary & Port, served with fresh Garden Vegetables and Gratin Potatoes

Pan-roasted Barramundi Fish Fillets
With caramelized Lemon, served with Parsley Potatoes and garden fresh Vegetables Bundle


Fried Duck Leg Confit
with Blueberry-Balsamic Sauce, served with mashed Celeriac-Potatoes and braised red cabbage

“Schweizer” hot Cherry Jubilee-Vanilla Ice Cream


Chocolate Parfait with fresh Strawberries, whipped Cream

RM 150.00 net/pp 

(inclusive a small present for the Mothers / Ladies)

Reservation highly recommended – directly via our Webpage or call now (03) – 4252 – 4589