Desserts

Desserts

COUPE DENMARK (Dessert from Denmark)


MYR 20.00

CRÈME CARAMEL / CARAMEL CUSTARD (France / Spain)


MYR 20.00

COUPE ROMANOFF (Switzerland)


MYR 25.00

FRESH FRUIT SALAD


MYR 25.00

DATE PUDDING


MYR 25.00

CHESTNUT VERMICELLI (Switzerland)


MYR 25.00

SEMOLINA / VANILLA PUDDING (garnished with Fruit Compote) L (France / Spain)


MYR 20.00

“SCHWYZER” - CHERRY JUBILEE (Switzerland)


MYR 25.00

CREPE “SUZETTE” (only by advance order for min. -04- persons) (French)


MYR 40.00 / Person

BLACK PEPPER PINEAPPLE (a la Chef Hans-Ulrich Wismer)


MYR 35.00

HOT CHOCOLATE / FRUIT FONDUE


MYR 35.00 / Person

SWISS CHEESE PLATTER


MYR 45.00